Research Papers/Articles
Contributions of Indigenous Knowledge to Ecological and Evolutionary Understanding
2022
Author(s): Jessen TD, Ban NC, Claxton N, Darimont CT
This study highlights how IK is increasingly incorporated in research programs, enhancing understanding of – and contributing novel insight into – ecology and evolution, as well as physiology and applied ecology (that is, management).
Indigenous Americans Became Red: Racism as Justification for Exploitation of Native Americans
2022
Author(s): Dodge RV
This article presents how an admixture of humans first arrived in the western world during the last Ice Age and spread throughout both continents, developing more complex cultures and agriculture, then civilizations. The arrival of Columbus began colonization by white European countries, justified by bringing the indigenous population Christianity and European civilization.
Effects of Land Use Changes on Ecosystem Service Value in Xiangjiang River Basin, China
2022
Author(s): Zhou Z, Quan B, Deng Z
The study use the component analysis and Intensity Analysis methods to systematically analyze the land use landscape changes at multiple levels.
An Analysis of Women’s Rights Enshrined in the Gadaa System: The Case of Gujii Oromo,Southern Ethiopia
2022
Author(s): Choto MD
This article aims at analyzing the situation of women’s rights enshrined in the indigenous Gada system of the Guji Oromo of Southern Ethiopia. The paper recommends that the women’s right enshrined in the Guji Oromo Gada system is viable and needs to be recognized and encouraged.
Inventorying and Documentation of Intangible Cultural Heritages of Tuluma Oromo of Jidda District, Ethiopia
2022
Author(s): Haile D
This study was mainly conducted to study and to document the intangible cultural heritages of the Oromo in the Jidda district of North Shewa Zone. The study result revealed that Oromo society is rich in intangible cultural heritages, namely, oral traditions, performed arts, social practice, global and natural knowledge and traditional crafts that contribute in shaping and reflection of Oromo identity.
Indigenous Knowledge Acquisition and Sharing on Wild Mushroom Among Local Communities in Selected Districts in Tanzania
2022
Author(s): Dr Malekani AW
The objective of the study was to assess existing practices of acquiring and sharing indigenous knowledge (IK) related to wild mushroom species among local communities and examine how local communities harvested, processed, preserved and marketed wild mushroom species using existing IK related to such activities.
Ethnomedicinal Study of Medicinal Plants Used by Mizo Tribes in Champhai district of Mizoram, India
2022
Author(s): Laldingliani TBC, Thangjam NM, Zomuanawma R, Bawitlung L, Pal A , Kumar A
The study is the first quantitative report on the ethnomedicinal plants used by the local tribes of this region.
Therapeutic Himalayan Herbs: Folklore uses, Bioactive Phytochemicals, and Biological Activities of Medicinal Orchids used by Nomads
2022
Author(s): Singh B
This paper explore the therapeutic potential of orchids by the nomadic tribes use as medicine in their daily life in the Indian Himalaya regions. The majority of orchid taxa are known to have therapeutic potential due to the presence of bioactive substances, such as alkaloids, bibenzyls, phenanthrenes, phenanthrenequinones, glycosides, carbohydrates, flavonoids, and stilbenoids.
Dye Yielding Potential and Antibacterial Properties of Lichens From Kerala, India
2022
Author(s): Pius C,Sequeira S
The present study is to analyse the dye yielding potential and antibacterial properties of lichen species Heterodermia boryi, Hypotrachyna cirrhata, and Cladonia fruticulosa collected from different parts of Kerala.
Significance of Fermented Rice Beverage on Management of Antibiotic Associated Diarrhea (AAD) on Wistar Rats
2022
Author(s): Mishra BK,Das S,Prajapati JB , Patel M , Ghodasara DJ ,Pathan M,Hati S
Antibiotic associated diarrhoea (AAD) is caused mostly by disruption of the physiological gut microflora. One potential strategy to prevent this is the concurrent use of probiotic bacteria or yeast.



