Abstract:

Indigenous peoples have a right to adequate food and a fundamental right to be free from hunger. This is stipulated in Article 11 of the International Covenant on Economic, Social and Cultural Rights (ICESCR) of 1966 and constitutes binding international law. This means states parties to the ICESCR are obliged to implement the right to food domestically, ensuring that it becomes part of their national legal system. The right to food entitles every person to an economic, political, and social environment that will allow them to achieve food security in dignity through their own means. Individuals or groups who do not have the capacity to meet their food needs for reasons beyond their control, such as illness, discrimination, age, unemployment, economic downturn, or natural disaster, are entitled to be provided with food directly. The obligation to ensure a minimum level necessary to be free from hunger is one of immediate effect.