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Improving Agricultural Knowledge and Innovation Systems: OECD Conference Proceedings

Publication Year: 2012

Author(s): Organization for Economic Cooperation and Development

Abstract:

Demand is rising for agricultural products such as food, feed and fuel. However, agricultural productivity growth rates have been slowing, pressure is increasing on finite natural resources such as land and water, and producers face uncertainty over input costs and the effects of climate change. The conference looked at the issue of innovation in agriculture. How can government policies be aligned towards increasing agricultural innovation and improving productivity? How can international co-operation generate productivity growth in developing countries while addressing the challenges of climate change and resource limitation? This publication compiles papers presented at the conference. The conference brought together experts and case studies from around the world, sharing experiences and ideas from Europe, China, the United States, India, Africa, Brazil and Latin America, Australia and New Zealand. Participants discussed developments in institutional frameworks, public and private roles and partnerships, regulatory frameworks conducive to innovation, the adoption of innovations and technology transfers, and the responsiveness of agricultural knowledge systems (AKS) to broader policy objectives.

Source of Publication: Organization for Economic Cooperation and Development

Publisher/Organisation: Organization for Economic Cooperation and Development

Rights: Organization for Economic Cooperation and Development

URL:
https://www.oecd-ilibrary.org/docserver/9789264167445-en.pdf?expires=1683023716&id=id&accname=ocid41023387&checksum=91BC4B016C5BF930838DF07014E0A983

Theme: Traditional/ Indigenous Knowledge | Subtheme: Sustainable Agriculture

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