Isolation of Colour Component from the Roots of Morinda angustifolia Roxb. and Evaluation of its Dyeing Characteristics
Publication Year: 2002
Author(s): Bhuyan R , Saikia DC, Saikia CN
Abstract:
The colour component in the roots of the plant Morinda angustifolia has been isolated and its chemical structure established on the basis of chemical and spectroscopic studies. The dyeing properties of colour component have been evaluated on cotton and silk fabrics with and without the use of mordants. The yield of colour component varies from 10% to 20.9% depending on duration of extraction (30-240 min). Fair to good fastness properties are obtained on fabrics when dyed with 3% of colour component at 2% concentration of mordants.
Source of Publication: Indian Journal of Fibre & Textile Research
Vol/Issue: 27, 429-433 PP.
Country: India
Publisher/Organisation: NISCAIR-CSIR
URL:
https://nopr.niscair.res.in/handle/123456789/23188
Theme: Traditional Handloom | Subtheme: Indigenous Attire