Meghalaya Traditional
Knowledge Portal

Research Papers/Articles

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The present paper is based on the data collected on traditional health practice as well as use of indigenous medicine and religious practices among the Mishings of Golaghat district. The study was conducted in two villages namely, Baghedhara and Namtemera, situated in two opposite directions in the district. The two villages are entirely inhabited by the Mishing people

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Research Papers/Articles
Traditional Storage Practices of Spices and Condiments in Odisha

2013

Author(s): Babu N, Srivastava SK, Agarwal S

The present study revealed that a large number of farmers still practice the traditional storage system.

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Research Papers/Articles
Wild Edible Macrofungal Species Consumed by the Khasi Tribe of Meghalaya, India

2013

Author(s): Khaund P, Joshi SR

The ethnic tribal population have extensive ethnomycological knowledge based on which they discretely collect and sell the edible macrofungi. The study observed considerable diversity among the edible macro-fungal species sold in the local markets.

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Research Papers/Articles
Use of Indigenous Soil and Water Conservation Practices Among Farmers in Sikkim Himalaya

2013

Author(s): Mishra P K, Rai S C

This paper analyses indigenous soil and water conservation practices in a watershed of Sikkim Himalaya based on information collected through a questionnaire survey.

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Research Papers/Articles
Indigenous Peoples and the United Nations Human Rights System

2013

Author(s): United Nations Human Rights

This Fact Sheet provides an overview of the United Nations human rights system and the rights of indigenous peoples.

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Research Papers/Articles
Culture, Law, Risk and Governance: Contexts of Traditional Knowledge in Climate Change Adaptation

2013

Author(s): Williams T, Hardison P

The article promote awareness of these issues to encourage their wider incorporation into research, policy, measures to implement free, prior and informed consent (FPIC) and the development of equitable adaptation partnerships between indigenous communities.

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Research Papers/Articles
Traditional Knowledge Associated with Numsing, an Ethnic Fish Product Prepared by Mising Tribes of Upper Assam, India

2013

Author(s): Muzaddadi AU, Taye RK, Bhattacharjya BK

The paper explore the preparation of traditional food called "Numsing", a fish product developed by the Mising community of Assam. The product is the outcome of a wonderful traditional technology which combines three well established food processing techniques –drying, smoking and fermentation and also a compatible means of preserving fish for scares-fish seasons as a partial solution to protein malnutrition.

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Based on an extensive review of relevant information and literature, this technical paper presents a review of best practices and available tools for the use of indigenous and traditional knowledge and practices for adaptation, and the application of gender-sensitive approaches and tools for understanding and assessing impacts, vulnerability and adaptation to climate change.

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Research Papers/Articles
Medicinal Plants Used in the Treatment of Diabetes Mellitus in Bellary District, Karnataka

2013

Author(s): Vidyasagar GM, Siddalinga MSM

An ethnobotanical survey of Bellary district, comprising seven taluks was conducted during May 2009 to July 2011. A total of 28 species of folk drug plants belonging to 26 genera and 20 families we...

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Research Papers/Articles
Jaggery from Palmyrah Palm (Borassus flabellifer L.)- Present Status and Scope

2013

Author(s): PC V, D R , Murthy GN & Prasad KR

Jaggery contains 65-85% sucrose and 5-15% reducing sugars, and is consumed directly or used for preparation of sweet confectionary items and ayurvedic/traditional medicines, and it may have a role to reduce the chance of lung cancer.